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Evening Menu
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Waffle with löyrom 29,-
Kroppkakor, beef tongue, lingonberries 21,-
Toast Skagen with fermented turnips 26,-
Lefse, spring vegetables, cheese 19,-
Cauliflower, mushrooms, parsley 28,-
Wagyu onglet, tarragon, kailan 48,-
Beef, baby gem, ramson 45,-
Cod, potato, cucumber 46,-
Sides
Potatoes, brown butter, yeast 8,-
Sourdough with Norwegian butter 10,-
Deep fried cheese 18,-
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Rhubarb, strawberry, cream 19,-
Svele with brown cheese ice cream 19,-
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Chocolate chip cookie 9,-
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*All prices are subject to service charge and GST

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