top of page

Lunch

Thursdays and Fridays 12-2.

 

​

​

Waffle with löyrom 29,-

 

Toast Skagen with fermented turnips 24,-

 

Sourdough with chicken emulsion 10,-

 

Flæskestek sandwich, red cabbage, pickled sourdough bun, mustard sauce 28,-

 

Cod, potato purée, ramson, cucumber 32,-

​

​

 

Svele, hazelnut ice cream, salted caramel 18,-

​​​​​

*All prices are subject to service charge and GST

DSC02076_edited.jpg
bottom of page